Pitted black olives
With their beautiful, intense colour and strong taste, they are ready to use and can be used directly in your hot or cold preparations.
Our black olives are picked from November to mid-December and are delicately harvested by hand to avoid bruising on the fruit.
Standard quality for all catering professionals.
Available in 4/4 and 5/1 boxes
About Pitted black olives
- Olives : pitted black
- Origin : Morocco
