The ingredients that make the difference
Since 1979, BROVER has been the leading French brand of canned and dry ingredients for bakery and pastry professionals. BROVER is distributed throughout France by a network of more than 200 wholesalers in the food industry, as well as in 40 countries via importers of delicatessen products.
BROVER is …
- The reference for canned and dry ingredients for Bakery and Pastry professionals
- The choice of a leading brand with a high-end positioning, with carefully selected raw materials
- A wide range of products that meet the needs of chefs with a rich and diverse range
The BROVER Workshop is …
the unique added value of a dedicated full-time demonstrator pastry chef in the company, who creates tailor-made recipes with our ingredients and brings all his know-how.
- Product expertise: technical support on all issues related to the use of our products
- Creation of inspiring content: recipes, recipe books, video tutorials
- Sales and event support: participation in trade shows, demonstrations and training workshops, to create a direct experience with customers and users
- New product development: working with R&D to develop and improve products, based on market trends and customer feedback.
- Training and consulting: for internal teams (sales, marketing) and customers on the optimal use of products
- Trend watch: to stay at the forefront of culinary trends, be innovative and in line with market expectations
