Vegetables for snacking: tips, tricks and recipes from professionals to perfectly master their use and how to incorporate them for your creations.
Why canned vegetables?
Canned vegetables offer a practical, reliable and economical solution for catering professionals and artisan bakers. They are an interesting option for many culinary applications.
Practical because they are pre-cut, pre-cooked and ready to use, they save time in the kitchen, especially in professional environments where speed is essential. Available year-round, they give chefs and artisans the opportunity to create seasonal dishes even when fresh vegetables aren’t available.
Canned vegetables have an extended shelf life, making it more convenient to manage inventory in the kitchen. Chefs can store them in large quantities, reducing food waste and associated costs.
Canned vegetables offer consistency in quality from box to box, allowing chefs to maintain consistency in their dishes. Unlike fresh vegetables that can vary in size, texture, and flavor depending on the season and source, canned vegetables offer consistent reliability.
Canned vegetables can be used in a variety of dishes, from soups and preparations and specialties to salads, side dishes, and main dishes. Their versatility allows chefs to easily incorporate them into different recipes to add color, texture, and flavor.
Canned vegetables can prove to be more affordable than their fresh counterparts, a way to reduce procurement costs for restaurants and food service establishments. This allows you to offer quality dishes while maintaining competitive margins.
BROVER vegetables, variety and quality
BROVER offers a wide range of canned vegetables harvested at maturity and carefully canned at their harvesting sites according to controlled specifications.
In BROVER’s Snacking – Catering range, you will find vegetables preserved in a neutral liquid such as corn, spinach or mushrooms, tomato-based specialities, and grilled vegetables preserved in flavoured oil such as the famous ready-to-use Antipasti full of Mediterranean flavours.
The tomato, the premium taste and texture
Whether for your pizza or savoury pies, or for other snacking, catering and bakery applications, you will find a suitable sauce for you in our wide range of tomato specialities. Versatile preparations, specially designed to meet the needs of catering professionals, Pizza Sauces in 2 varieties of BRIX, Frita, Pizzata, double concentrate or crushed peeled tomatoes. Take your pick!
Sauces with well-balanced tastes, which are a perfect basis for any customization with a variety of toppings or accompaniments. They can be reworked or used as is according to your needs and style. Whether you’re looking for the natural simplicity of fresh tomatoes or more elaborate herb blends, our selection offers a solution for every recipe. Made with the highest quality ingredients and a rigorous production process, our sauces guarantee impeccable taste consistency and performance in the kitchen. Simplify your work in the kitchen with authentic flavours.
Seasoned and grilled vegetables to save time in the kitchen
Grilled vegetables and flavored in oil, antipasti can be served and used in a multitude of ways. Explore with us the different ways to incorporate antipasti into your preparations and recipes in an article dedicated to them (LINK).
Gardenvegetables: always ready!
BROVER makes your life easier with canned vegetables available in all seasons. Simplify your sourcing while preserving the quality and freshness of your ingredients with our range of reliable and versatile canned vegetables.
Our range offers a variety of flavours and textures to complement a multitude of dishes. Thanks to a carefully controlled preservation process, each ingredient retains its freshness and natural flavor, ensuring a consistent taste experience with every use.
Free yourself from seasonal constraints and logistical challenges by integrating our canned vegetables into your specialties
